Write up by Lisa Dill Summer is officially here in just a few days and I can't wait for all the fun and exciting things that the summer season … [Read more...]
Q&A with Nashville Exec. Chef Patton
Check out the latest Question & Answer with Executive Chef Patton from The Whiskey Kitchen in Nashville, TN. [singlepic id=279 w=270 h=190 … [Read more...]
It’s an Asian Polish collision
Cauliflower Soup with Coconut Milk Recipe by foodie Malgorzata Haggu (bio below) Ingredients: 2 cups of chicken broth 1 can of coconut milk, … [Read more...]
EatinAsian’s tweet makes it on the Today Show
[singlepic id=303 w=320 h=240 float=] What does your mom mean to you? What do you love about your mom? #TodayLovesMom was the hashtag that was all … [Read more...]
Summer Roll Salad w Spicy Peanut sauce
I greatly enjoy eating all types of Asian cuisine: stir fry, Thai curries, Vietnamese pho, Korean BBQ, soupy dumplings, sushi, the list goes on… … [Read more...]
Chinese Cocktail Meatballs-finger lickin good
One of my favorite appetizers, these little meatballs are easy to make and so different from my usual hors d’oeuvre. You can mix them a day in … [Read more...]