2012 is the year of the Dragon and it has significant meaning. It is considered the most important year of the Chinese zodiac. It represents ambition, … [Read more...]
How bad do you want to eat?
When choosing the right chopsticks you have to ask yourself...HOW BADLY DO I WANT TO EAT? I use 10-inch bamboo chopsticks. My sticks are like … [Read more...]
Who Loves Peppercorns?
I remember when I bought my very first industrial pepper mill. I was so excited to fill it up with little black peppercorns my grandpa brought back … [Read more...]
Dim Sum Explored
Dim sum is linked with the older tradition from yum cha (tea tasting), which has its roots in travelers on the ancient Silk Road needing a place to … [Read more...]
Japanese Fried Chicken
I was recently contacted by Kimlai of eatinasian, about sharing an Asian inspired recipe using our AllSpiceCafe sauces. My first thought was that I … [Read more...]
SAK-E IT TO ME: the Trivial Pursuit of the Cheese Wheel
Welcome to Trivial Pursuit “Cheese and Sake” edition or at least that is how I felt last-week when I attended a round table tasting put on by none … [Read more...]