I really like Asian desserts and I'm not saying that just because I'm Asian. The cakes are so light, drinks are so chewy, jellies are so tasty, beans … [Read more...]
Orange slices for dessert? WHY NOT?
Writen by Kimlai Creator of EatinAsian.com Have you ever wondered why orange slices are given out after dinner at Asian restaurants instead of a … [Read more...]
Asian style prawn salad
Asian-style prawn salad Serves 4 12 large prawns, shelled but with tail still on 1 cucumber, peeled into ribbons 2 handfuls basil leaves 2 … [Read more...]
What is that stinky fruit?
Durian is the fruit of a tree belonging to the Durio genus in the Malvaceae family. Native to the island of Borneo, it is cultivated in tropical areas … [Read more...]
UP CLOSE:Southern Thailand Market Tour
Article written by Becky Levitt Sweet, salty, sour, spice - it's that critical palate-pleasing cocktail in Thai cuisine that revolutionized my … [Read more...]
Champagne & Asian Food
What champagnes pair well with Asian food? Aaron VanDerMaas, Malibu, CA. Wines are categorized by flavor and champagnes are no exception. Just … [Read more...]