When Jim Beam knocks on my door, I answer with open arms. The Apple Bourbon Whiskey is a great ingredient in both drinks and food. We’re whipping up a new version of the Ginger Cider drink, an apple bourbon rice and apple bourbon mango salsa. DELICIOUS!
[embedyt] http://www.youtube.com/watch?v=0hcM84d7M6U[/embedyt]