I may not be Asian but I sure love eating it! Japanese, Chinese, Vietnamese and, of course, Thai food! But how do you find the perfect balance between … [Read more...]
Desserts Made From Rice
Is a meal complete without dessert? I for one, think desert compliments a meal and if every thing is created in proper proportions you can have your … [Read more...]
Thai Fish Kabobs
Check out this delicious recipe by Kumad Gandhi, Food writer and broadcaster – Founder of The Cooking Academy … [Read more...]
Creamy Carrot & Ginger Salad Dressing
Moon Cho, Creator of Ying & Yang Living shares her tasty Carrot & Ginger dressing recipe … [Read more...]
Lifetime Fish Frenzy
I've been on a fish kick....my entire life. I don't think it has anything to do with being Asian but everything to do with the fact that my mom & … [Read more...]
Are You A Food Mixologist?
In the past half-century and definitely in my generation global ingredients are more available. Food has become super cool! … [Read more...]