When you get an invite from the owners of a locally owned restaurant to come try their sushi…….you go and eat sushi. I LOVE supporting local! What the Fish Sushi has been in Silverlake right next to Traders Joe’s for three years in a super trendy area and you guys they have parking. Yep! An actual parking lot behind the sushi restaurant. That should be the first line in any invite if there’s a parking lot….WE HAVE PARKING come eat. What the Fish Sushi is 630 square feet of deliciousness with sushi chefs whipping up creative rolls and as many of you know great things come in little packages (spaces).
Nue and her husband Victor have been in the sushi business for 20 years. While her husband has been making sushi for over a decade, Nue recently graduation from The Sushi Chef Institute under the direction of Master Sushi Chef Andy Matsuda. Delivery or take out. Lunch or dinner. Get in and eat some sushi. Take a peak below at some of the items on their menu. One rolls everyone raves about is the salmon skin sushi roll. It’s fresh. It’s creative. It delicious. Oh, don’t forget to wash it all down with some sake.
What the fish Sushi Restaurant
2804 Hyperion Ave. Los Angeles, CA 90027
Sirloin Roll
https://www.instagram.com/p/BUXIcDvBtYH/?taken-by=kimlaiyingling
Salmon Skin Roll
Crispy Rice Spicy Tuna topped with avocado
Tuna tartare
Sunomono Salad