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Desserts Made From Rice

August 10, 2015 by Kimlai Yingling

 Is a meal complete without dessert? I for one, think desert compliments a meal and if every thing is created in proper proportions you can have your … [Read more...]

Creamy Carrot & Ginger Salad Dressing

July 20, 2015 by Kimlai Yingling

Moon Cho, Creator of Ying & Yang Living shares her tasty Carrot & Ginger dressing recipe … [Read more...]

Chia And Basil: The Super Seed Duo

March 20, 2015 by Kimlai Yingling

Chia and basil seeds are a superfood that is quickly climbing the food trend ladder with no signs of slowing down, and while they can be easily … [Read more...]

Lobster Tail with Ginger Scallion Sauce

August 26, 2014 by Kimlai Yingling

Ying & Yang Living creator Moon Cho shares her delicious Lobster Tail with Ginger Scallion Sauce recipe. … [Read more...]

Indian Spices 101. What’s in your rack?

March 12, 2014 by Kimlai Yingling

Spice rack MUST HAVES if you plan on cooking Indian cuisine. The most important or frequently used spices and flavorings in Indian cuisine are … [Read more...]

Orange slices for dessert? WHY NOT?

March 10, 2014 by Kimlai Yingling

Writen by Kimlai Creator of EatinAsian.com Have you ever wondered why orange slices are given out after dinner at Asian restaurants instead of a … [Read more...]

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Hi. I’m Kimlai. Thanks for checking out EatinAsian.com. Hang out and grab some recipes. See what food events are going on around town. Snag some pretty cool #DIY’s. Scroll down and let’s connect on social xo

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